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Carrot & Zucchino Soup
Ingredients
- 6 carrots
- 4 zucchinis
- 1 onion
- 1 litre chicken stock
- juice of one orange
- thyme & mint
- serves 6
Directions
- Cook all ingredients (except orange juice) in a saucepan until tender.
- Process in blender till smooth.
- Add the juice of one orange. Garnish with mint and serve.
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